Sonoma Restaurant

• American Breakfast | 22

  Two eggs any style choice of bacon, ham, sausage, home fried potatoes, toast, butter, and preserves, freshly brewed regular or decaf coffee, tea, and juice

• Continental Breakfast | 18

  A changing selection on freshly baked muffins, shortbreads, bagels, and pastries, fresh fruits, yogurt, assorted cereals, coffee, tea selection, and juice

• Continental Enhancements | 5

  Sold with Continental Breakfast – Not Sold Separately Two Eggs Any Style

Breakfast Plates

• THE CLASSIC | 12

  Two eggs any style, choice of Applewood smoked bacon, mild pork or turkey sausage, carved ham, toast

• EGGS BENEDICT | 15

  Two poached eggs, English muffin, carved ham, hollandaise sauce, served with home fries

• BREAKFAST BURRITO | 11

  Eggs, peppers, smoked sausage, jack cheese, salsa, and potatoes

• EGG & CHEDDAR CHEESE SANDWICH | 11

  Buttery croissant, choice of Applewood smoked bacon or carved ham, served with home fries

• BUTTERMILK PANCAKES | 12

  Served with choice of Applewood smoked bacon, pork or turkey sausage

• SONOMA FRENCH TOAST | 13

  Sourdough bread with orange marmalade and cream cheese, egg dipped and pan fried

OMELETS

• WESTERN | 13

  Aged cheddar cheese, mushrooms, ham, onion, pepper, served with home fries

• BEECHWOOD | 16

  Smoked salmon, smoked Gouda, grilled asparagus, served with home fries

• EGG WHITE | 14

  Roasted tomato, mushroom, spinach, served with home fries

• HAM & CHEESE | 13

  Swiss cheese, smoked ham, served with home fries

APPETIZERS

• HUMUS | 10

  With Pita Chips

• AVOCADO TOAST | 12

  Sourdough bread, avocado, tomatoes, red onions, arugula, radish

• SONOMA WINGS | 13

  Carrots celery, Ranch, blue cheese or buffalo. Add Fries 4

• BURRATA TOAST | 18

  Garlic sourdough, burrata cheese, tomato Jam, basil, and balsamic glaze

• COLOSSAL SHRIMP COCKTAIL | 19

  Citric Cocktail sauce, Horseradish Mayo

• EAST COAST OYSTERS | 1/2 Dozen 22 Dozen 40

  Cucumber Mignonette, Horseradish Cocktail Sauce

SOUPS & SALADS

• LEMON CHICKEN ORZO SOUP | 10

  Chicken lemon broth, vegetables, Orzo

• NEW ENGLAND CLAM CHOWDER | 10

  Little Necks, Potato, Bacon Bits, Served with Oyster Crackers

• MIXED GREEN SALAD | 10

  Carrots, tomatoes, Cucumber, Basil crostini, with apple cider vinaigrette

• CAESAR SALAD | 10

  Classic Homemade Caesar Dressing, Fresh Romaine Hearts, Shaved Parmesan Cheese, Sourdough Crouton Olive Tapenade

• CHOPPED BLT | 12

  Bacon, tomato, red onions, homemade blue cheese dressing

SEAFOOD & ENTRÉES

• STEAK LUNCH | 35

  6 oz NY Strip, Mashed Potatoes, Broccoli

• LINGUINI CHICKEN ALFREDO BROCCOLI | 22
• SHIMP SCAMPI | 28

  Colossal Shrimp, Fresh Linguini, Lemon Garlic Brodo

• CHICKEN PARMESAN WITH LINQUINI | 25

  Fresh Linguini, Homemade Marinara, fresh Mozzarella

• AHI TUNA RICE BOWL | 22

  Edamame, Sesame seaweed salad, Cucumber, Carrots, Avocado, Sriracha Aioli, eel Sauce

• TERIYAKI CHICKEN BOWL | 20

  Avocado, Cucumber, Carrots, Pineapple Salsa, Teriyaki Sauce

WAGYU BURGERS & SANDWICHES

• CLASSIC CHEESEBURGER | 20

  Choice of Cheese, Lettuce Tomato, Onion, Pickles

• SMOKEHOUSE BBQ BURGER | 22

  Bacon, Cheddar, Lettuce, Onions strings, BBQ Mayo.

• WARM LOBSTER ROLL | 35
• TURKEY CLUB | 14

  Roasted Turkey, Tomato, Bacon, Lettuce, Mayo

• FRIED CHICKEN SANDWICH |

  OG Style 17- Pickles, Housemade Ranch. Smokehouse 19- Bacon BBQ, Cheddar, Lettuce, Fried Onion Strings. Classic 17-Lettuce, Tomato, Onion, Pickles

APPETIZERS

• COLOSSAL SHRIMP COCKTAIL | 19

  Citric Cocktail Sauce, Horseradish Mayo

• EAST COAST OYSTERS | ½ DOZEN 22 DOZEN 40

  Cucumber Mignonette, Horseradish Cocktail Sauce

• TUNA TARTARE | 22

  Sesame seeds, Ahi Tuna, Avocado, Mango Puree, Sesame, Red Chili Vinaigrette, accompanied with Sesame Lavash

• GARLIC HUMUS | 12

  Mediterranean pita chips, Olive oil, Aleppo Spice

• CHARCUTERIE INTERNATIONAL | Selection of 3- 21

  Prosciutto, Breseola, Parmigiano Reggiano, Ricotta Salata Gorgonzola, Sopressata

SOUPS & SALADS

• LEMON CHICKEN ORZO SOUP | 10

  Chicken lemon broth, Vegetables, Orzo

• NEW ENGLAND CLAM CHOWDER 1 | 12

  Littlenecks, Potato, Bacon Bits, Served with Oyster Crackers

• MIXED GREEN SALAD | 10

  Carrots, Tomatoes, Cucumber, Basil Crostini, with Apple Cider Vinaigrett

• CAESAR SALAD | 12

  Classic Homemade Caesar Dressing, Fresh Romaine Hearts, Shaved Parmesan Cheese, Sourdough Crouton Olive Tapenade

• TOMATO BURATTA SALAD 1 | 14

  Fresh Buratta Cheese, Organic Heirloom Tomatoes, Olive Oil, and Balsamic Glaze Herb Crostini

• WEDGE BLT | 12

  Bacon, Tomato, Red Onions, Homemade Blue Cheese Dressing

ENHANCEMENTS

• Grilled Chicken | 10
• Grilled or Sautéed Salmon | 12
• Filet 4oz | 16
• Grilled or Sautéed Shrimps | 18

SEAFOOD & ENTRÉES

• WHISKEY GLAZED SALMON | 32

  Whiskey Glazed, Potato Puree, Sautéed Spinach

• BROILED LOBSTER TAIL | 58

  Drawn butter, Lemon Wedge

• PARMESAN CRUSTED SOLE 3 | 34

  Broccolini, Tomato Salad, Rich Garlic Butter

• MEDITERRANEAN BRANZINO | 32

  Olive tapenade, Arugula salad, Grilled Artichoke Heart

STEAKS & CHOPS

• FILET MIGNON | 6OZ 35 10OZ 51
• BONE IN NEW YORK STRIP | 14OZ 56
• BONELESS RIBEYE | 16OZ 58
• CRUSTED LAMB CHOP | 12OZ 48

  Creamy Celery Puree, Crispy Sprouts, Red Wine Reduction

SURF & TURF ADDITIONS

• Petite Filet (2) |
• Shrimp Scampi (U-12) |
• Asparagus |

SAUCES

• Red Wine Reduction | 3
• Peppercorn Sauce | 3

SIDES

• French Fries | 8
• Sautéed Spinach | 8
• Sautéed Broccolini | 8
• Mashed Potatoes | 10
• Grilled Asparagus | 10
• Truffle Fries | 12
• Tempura Shrimp Fried rice | 13